We do have Pork Belly on our menu, however all other meats are sourced from a Halal certified butcher.

Do we have an a la carte menu?

We offer A La Carte option for groups up to 7 guests. All groups of 8 guests and above will be required to dine on one of our banquet menus.

Do we cater to allergies?

We can cater for allergies, intolerances and religious requirements with 48h notice, prior to your booking. Note that, due to the nature of our restaurant, we won’t be able to cater for chilli or coriander allergies as these ingredients are part of the base of our dishes. If you are intolerant to garlic and onion, you will have to specify whether it is raw and cooked. If you have a fodmap or fructose intolerance, please precisely note what ingredients it involves.

We are fully licensed and offer an extensive beverage menu, including cocktails, wines, beers and spirits and do not allow BYO.

What forms of payment are accepted?

We accept cash payment and credit card payments. Credit card payments made in the venue will be subject to a 1.4% surcharge. Remote credit card payments will be subject to a 2.2% surcharge.

How does the banquet work?

All guests part of the same booking will have to opt for the same banquet option. If some guests are subject to dietary requirements, we will cater replacement dishes for the dishes that they will not be able to get from the regular banquet option. All dietary requirements will need to be communicated to us no less than 48h prior to the booking.

Do you need a reservation?

We accept walk ins, however it is preferred to have a reservation as we might not be able to accommodate walk ins if we are fully booked on the day.

Is take away available?

We do not offer takeaway food. In the case that you have some leftover food that you wish to take home, you will be able to purchase a takeaway container for $1.

Can I bring my own birthday cake/dessert?

You are welcome to bring a cake for dessert. Note that a cakeage of $2pp will apply.

Is a deposit required?

All bookings above 8 guests will be required to make a deposit of 25% which will be deducted from your final bill. All other dinner bookings will be requested a pre-authorisation of $50pp upon booking. This amount will not be deducted from your account unless you do not show up to your booking without notice.

Is there a service charge?

We have a service charge of 8% for all groups above 8 guests.

Can we choose different banquet menus for the same table?

All participants of the booking will have to dine on the same banquet menu.

What is the booking length?

The general booking length in the main restaurant area is 90 minutes for all bookings before 8pm. Bookings in private dining rooms are not subject to a time limitation within reason.

Are children welcome and do you have high chairs?

Children are more than welcome but must be accompanied by an adult at all times. We have limited highchairs and do our best to accommodate all requests but cannot guarantee them. We have limited options for children, please enquire for more information.

Looking for a Spicy Valentine’s Day?

Red Spice is offering a special one-night-only menu for Valentine’s Day, Wed, the 14th of Feb. Dinner will cost $120pp. Bookings are essential and space is limited so be sure to book in soon!

Check out the Menu below!

The Menu for the Evening

$120pp

Steamed Scallop, Cucumber, Sesame, Black Roe, Sichuan Flavours (S)

Duck & Bacon Dumpling, Fennel Kimchi, Chilli Oil (G)

Fish & Chip – Tiger Beer-Battered Whiting, Potato Cake, Japanese Pickle, Seaweed Mayo (G)

–

Tuna Tataki, Red Radish, Yuzu Soy, Puffed Rice, Shiso (G)

Gai Yang- Marinated Grilled Chicken, Nam Jim Jaew, Green Papaya Salad (G)

–

Barramundi, Creamy Tom Yum Broth, Baby Corn, Shimeji, Coriander (D)

Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar

–

Cherry Pannacotta, Berries, Meringue, White Chocolate Ice Cream, Coconut Sago (G) (D)

Wine Pairing Option Available – Additional $65pp

2022 Break Free Bliss Bomb, Chenin Pet Nat, Swan Valley WA

2021 Protero, Gerwuztraminer Riesling Sauvignon Blanc, Adelaide Hills SA

2021 Cellier Des Samsons, Gamay, Beaujolais France

For an additional $10pp Add

All Saints Estate Muscat, Rutherglan VIC

(G) Contains Gluten, (D) Contains Dairy, (S) Contains Shellfish

Please Note:

This will be the only menu available on the day, Wed, 14th of Feb.

ALL DIETARY REQUIREMENTS NEED TO BE COMMUNICATED UPON BOOKING. WE WILL NOT ACCOMMODATE ANY OTHER DIETARY REQUIREMENTS ON THE DAY

Looking for a Spicy Valentine’s Day?

More spicy news...

Celebrate Mum with an unforgettable dining experience

Valentine’s Day 2026

A Taste of Tasmania at Red Spice Road with Utzinger and Future Perfect

Subscribe to Red Spice Road Specials

Looking for a Spicy Valentine’s Day?

More spicy news...

Celebrate Mum with an unforgettable dining experience

Valentine’s Day 2026

A Taste of Tasmania at Red Spice Road with Utzinger and Future Perfect​​​​​​​

Subscribe to Red Spice Road Specials

A Taste of Tasmania at Red Spice Road with Utzinger and Future Perfect