We do have Pork Belly on our menu, however all other meats are sourced from a Halal certified butcher.

Do we have an a la carte menu?

We offer A La Carte option for groups up to 7 guests. All groups of 8 guests and above will be required to dine on one of our banquet menus.

Do we cater to allergies?

We can cater for allergies, intolerances and religious requirements with 48h notice, prior to your booking. Note that, due to the nature of our restaurant, we won’t be able to cater for chilli or coriander allergies as these ingredients are part of the base of our dishes. If you are intolerant to garlic and onion, you will have to specify whether it is raw and cooked. If you have a fodmap or fructose intolerance, please precisely note what ingredients it involves.

We are fully licensed and offer an extensive beverage menu, including cocktails, wines, beers and spirits and do not allow BYO.

What forms of payment are accepted?

We accept cash payment and credit card payments. Credit card payments made in the venue will be subject to a 1.4% surcharge. Remote credit card payments will be subject to a 2.2% surcharge.

How does the banquet work?

All guests part of the same booking will have to opt for the same banquet option. If some guests are subject to dietary requirements, we will cater replacement dishes for the dishes that they will not be able to get from the regular banquet option. All dietary requirements will need to be communicated to us no less than 48h prior to the booking.

Do you need a reservation?

We accept walk ins, however it is preferred to have a reservation as we might not be able to accommodate walk ins if we are fully booked on the day.

Is take away available?

We do not offer takeaway food. In the case that you have some leftover food that you wish to take home, you will be able to purchase a takeaway container for $1.

Can I bring my own birthday cake/dessert?

You are welcome to bring a cake for dessert. Note that a cakeage of $2pp will apply.

Is a deposit required?

All bookings above 8 guests will be required to make a deposit of 25% which will be deducted from your final bill. All other dinner bookings will be requested a pre-authorisation of $50pp upon booking. This amount will not be deducted from your account unless you do not show up to your booking without notice.

Is there a service charge?

We have a service charge of 8% for all groups above 8 guests.

Can we choose different banquet menus for the same table?

All participants of the booking will have to dine on the same banquet menu.

What is the booking length?

The general booking length in the main restaurant area is 90 minutes for all bookings before 8pm. Bookings in private dining rooms are not subject to a time limitation within reason.

Are children welcome and do you have high chairs?

Children are more than welcome but must be accompanied by an adult at all times. We have limited highchairs and do our best to accommodate all requests but cannot guarantee them. We have limited options for children, please enquire for more information.

Drinks Menu

To enjoy with lunch & dinner

Compliment your meal with a delicious and unique Asian inspired cocktail or a special something from our extensive wine list.

Cocktails

South East Daquiri 23

Dark Rum, Lime, Lychee & Kaffir Demerara Syrup
The Clementine 23

Blanco Tequila, Mandarin, Agave Nectar
Rule of Plum 22

Gin, Umehsu, Red Bean Liqueur, Lemon, Aquafaba, Sangiovese Float
Yuzu Curd Spritz 22

Gozenshu Yuzushu, Lemon, Kaffir Lime Syrup, Prosecco, Soda
Maria 24

Reposado Tequila, Pedro Ximinez, Tomato Juice, Sriracha, Lemon, Worchestershire Sauce & Celery Bitters, Milk Wash Clarified
Khao Khua Bramble 24

Setouchi Lemon Gin, Fellow Gin, Blackberry Lime Leaf & Black Vinegar Shrub, Toasted Rice Syrup, Lime

P.B.O.F 24

Fatwashed Bourbon, Acid Adjusted Apple Juice, RSR Chili Caramel, Apple Bitters
Rose Martini 25

23rd St Rose Vodka, Oka Brand Sake Dry Vermouth, Rose Petal Hydrosol, Peychaud’s Bitters, Sushi Rice Washed
Definitely Not a Beer... 24

White Rum, Lime, Pineapple, Mango, Coconut Foam
Figaro 23

Gin, Melon Liqeuer, Acid Adjusted Apple Juice, Fig Leaf Tincture, Mint
Thai Tea, Pandan Highball 22

Thai Milk Tea Infused Vodka, Pandan Syrup, Lemon, Soda

Cocktail Jugs

Red Spice Road Mojito 44

Spiced Rum, Mint, Cinnamon, Lime & Ginger Beer
Saigon South Side 44

Gin, Lime, Vietnamese Mint, Cucumber

Mocktails

Holy Peel 14

Mandarin, Coconut Water, Simple Syrup, Thai Basil, Soda
Lychee Passion 14

Lychee Aloe Vera Juice, Lemon, Passionfruit & Kaffir Lime Leaf
Vietnamese Ice Coffee 8

Vietnamese Coffee, Condensed Milk
Thai Lemon Tea 8

Police Dog Tea, Honey, Lemon

Wine List & Other Beverages

Red Spice Road’s beverage menu is an ever evolving list of carefully curated wines, beer and non-alcoholic options. For a copy of our most up to date wine and beverage offerings, please send us an email.

*Please note, the menu is designed to be shared and menu items are subject to change without notice. Dietary requirements and allergies will be catered for, given advance notice. Vegetarian and vegan guests will receive further vegetarian/vegan options.

We charge an 8% gratuity for bookings of 8 guests or more.

Drinks Menu

Cocktails

Cocktail Jugs

Mocktails

Wine List & Other Beverages

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